Cream of tomato soup

Item Rating: 76/100

One cup of Cream of tomato soup is around 248 grams and contains approximately 146 calories, 6 grams of protein, 3.2 grams of fat, and 25 grams of carbohydrates.

Cream Of Tomato Soup is a velvety blend of ripe tomatoes, rich cream, and a medley of herbs and spices. Originating from classic Italian cuisine, this comforting dish captivates with its vibrant flavor and smooth texture. It’s packed with essential vitamins from tomatoes, contributing to heart health and boosting your immune system. While it does contain cream, which adds a luscious richness, you can easily swap it for a plant-based alternative for a lighter version. Indulge in this timeless favorite, perfect on its own or paired with a warm, crusty bread!

Nutrition Facts

Serving size	(248g)

Amount per serving	% Daily Value*
Calories	146.32

Total Fat 3.1992g	0%
Saturated Fat 1.6914g	0%
Polyunsaturated Fat 0.2802g
Cholesterol 9.92mg	0%
Sodium 515.84mg	0%
Total Carbohydrate 24.8g	0%
Dietary Fiber 1.488g	0%
Total Sugars 16.2688g
Protein 5.952g	0%

Vitamin D 59.52IU	0%
Calcium 171.12mg	0%
Iron 0.744mg	0%
Potassium 890.32mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 19.0%

Protein: 15.7%

Carbs: 65.3%