Nutrition Facts for Cream of pumpkin soup
Image of Cream of pumpkin soup

Cream of pumpkin soup

Item Rating: 71/100

One cup of Cream of pumpkin soup is around 238 grams and contains approximately 87 calories, 1.9 grams of protein, 2.9 grams of fat, and 15 grams of carbohydrates.

Cream Of Pumpkin Soup is a velvety delight, blending pureed pumpkin with savory spices like nutmeg and cinnamon. Rich in vitamins A and C, it's not just comforting but also packed with nutrients. Originating from various cuisines, this soup is a fall favorite, often served warm to chase away the chill. With a base of creamy broth, it strikes a balance between indulgence and health. Perfect as a starter or a wholesome meal, Cream Of Pumpkin Soup is a seasonal tribute that warms the soul.

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 87.3787
Total Fat 2.9126g 0%
Saturated Fat 1.4562g 0%
Polyunsaturated Fat g
Cholesterol 9.7087mg 0%
Sodium 679.6117mg 0%
Total Carbohydrate 14.563g 0%
Dietary Fiber 2.9126g 0%
Total Sugars 5.8253g
Protein 1.9417g 0%
Vitamin D 0IU 0%
Calcium 58.2524mg 0%
Iron 1.4562mg 0%
Potassium 388.3495mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 28.4%
Protein: 8.4%
Carbs: 63.2%