Cream of celery
One cup of Cream of celery is around 240 grams and contains approximately 100 calories, 2 grams of protein, 5 grams of fat, and 10 grams of carbohydrates.
Cream Of Celery is a velvety, comforting soup that celebrates the subtle flavor of fresh celery. Crafted with tender celery stalks, onions, garlic, and a touch of cream, this classic dish hails from the heart of European cuisine, often enjoyed as a delightful starter. Packed with vitamins K and C, it's a low-calorie option that provides essential nutrients while satisfying your palate. Whether enjoyed on its own or paired with crusty bread, Cream Of Celery is not just a treat for your taste buds but a wholesome choice for a nourishing meal.
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Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 100.0001 |
| Total Fat 4.9999g | 0% |
| Saturated Fat 3g | 0% |
| Cholesterol 10.0001mg | 0% |
| Sodium 799.9999mg | 0% |
| Total Carbohydrate 10.0001g | 0% |
| Dietary Fiber 1.0001g | 0% |
| Total Sugars 1.9999g | |
| Protein 1.9999g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 60mg | 0% |
| Iron 0.4999mg | 0% |
| Potassium 199.9999mg | 0% |
Source of Calories