Cream mushroom soup
One cup of Cream mushroom soup is around 240 grams and contains approximately 200 calories, 4 grams of protein, 14 grams of fat, and 15 grams of carbohydrates.
Cream Mushroom Soup is a rich and comforting delight, blending earthy mushrooms and velvety cream into a savory bowl of goodness. Originating from classic French cuisine, this delectable soup features sautéed onions, garlic, and a medley of mushrooms, all simmered to perfection and pureed for that luxurious texture. Packed with antioxidants from mushrooms and vitamins from fresh herbs, it’s both nourishing and satisfying. While indulgent, the creamy base provides a delightful warmth, making it perfect for any season. Enjoy a bowl of this classic treat, and experience the heartwarming essence of homemade comfort food!
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