1 serving (30 grams) contains 120 calories, 1.0 grams of protein, 4.0 grams of fat, and 11.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 31.5 g | 40% | |
| Saturated Fat | 19.7 g | 98% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 78.7 mg | 26% | |
| Sodium | 118.1 mg | 5% | |
| Total Carbohydrates | 86.6 g | 31% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 78.7 g | ||
| protein | 7.9 g | 15% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 236.2 mg | 18% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 393.7 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream liqueur
Cream liqueur is a rich and indulgent alcoholic beverage made by blending dairy cream with spirits such as whiskey, rum, or vodka, often sweetened and flavored with chocolate, coffee, caramel, or vanilla. Originating in Ireland, with Baileys Irish Cream as a well-known example, it has become popular worldwide as a dessert drink or cocktail ingredient. While it offers a velvety texture and satisfying sweetness, cream liqueur is calorie-dense due to its high sugar, fat, and alcohol content, typically containing around 15-20% alcohol by volume. It provides small amounts of calcium and vitamin D from the cream but should be consumed in moderation, as excessive intake can contribute to weight gain and elevated blood sugar levels. Ideal for occasional sipping, cream liqueur pairs well with coffee, ice cream, or desserts but is best enjoyed as part of a balanced diet.
