Nutrition Facts for Cream lemon sauce
Image of Cream lemon sauce

Cream lemon sauce

Item Rating: 48/100

One cup of Cream lemon sauce is around 237 grams and contains approximately 473 calories, 4.7 grams of protein, 35 grams of fat, and 24 grams of carbohydrates.

Cream Lemon Sauce is a zesty and velvety blend of fresh lemon juice, heavy cream, and a hint of garlic. Originating from Italian cuisine, this decadent sauce adds a bright touch to pasta, seafood, or grilled vegetables. While it offers a rich, satisfying flavor, it's important to enjoy it in moderation due to its creaminess. Packed with vitamin C from lemons, it can enhance your dishes while providing a refreshing twist. Delight your taste buds with this luxurious yet simple sauce that captures the essence of flavorful Italian cooking!

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Nutrition Facts

Serving size (236.5882g)
Amount per serving % Daily Value*
Calories 473.1765
Total Fat 35.4882g 0%
Saturated Fat 23.6588g 0%
Polyunsaturated Fat g
Cholesterol 70.9765mg 0%
Sodium 354.8824mg 0%
Total Carbohydrate 23.6588g 0%
Dietary Fiber 0g 0%
Total Sugars 11.8294g
Protein 4.7318g 0%
Vitamin D 118.2941IU 0%
Calcium 118.2941mg 0%
Iron 1.1829mg 0%
Potassium 236.5882mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 73.8%
Protein: 4.4%
Carbs: 21.9%