Cream horn

Item Rating: 42/100

One cup of Cream horn is around 236 grams and contains approximately 833 calories, 11 grams of protein, 42 grams of fat, and 97 grams of carbohydrates.

Cream Horn is a delightful pastry that features a crispy, flaky shell made from puff pastry, elegantly shaped into a cone. Traditionally filled with a luscious mixture of whipped cream, custard, or sometimes even sweetened mascarpone, this treat hails from various European cuisines, particularly popular in Italy and beyond. While it offers a satisfying combination of texture and sweetness, indulgence in cream horns should be balanced with moderation, as their rich fillings and buttery pastry can be higher in calories and sugar. Enjoy this charming dessert as a special treat, celebrating the art of baking!

Nutrition Facts

Serving size	(236.1111g)

Amount per serving	% Daily Value*
Calories	833.3334

Total Fat 41.6668g	0%
Saturated Fat 22.2223g	0%
Polyunsaturated Fat g
Cholesterol 83.3333mg	0%
Sodium 555.5555mg	0%
Total Carbohydrate 97.2223g	0%
Dietary Fiber 2.7778g	0%
Total Sugars 55.5555g
Protein 11.1112g	0%

Vitamin D 0IU	0%
Calcium 138.8888mg	0%
Iron 4.1667mg	0%
Potassium 277.7779mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 46.4%

Protein: 5.5%

Carbs: 48.1%