Cream cup
Item Rating: 49/100
One cup of Cream cup is around 237 grams and contains approximately 946 calories, 7.9 grams of protein, 95 grams of fat, and 7.9 grams of carbohydrates.
Cream Cup is a delightful fusion dessert that combines velvety whipped cream, rich chocolate, and fresh seasonal fruits. Originating from modern café culture, this indulgent treat offers a perfect balance of flavors, making it a favorite for sweet tooth enthusiasts. While it brings a satisfying sweetness, Cream Cup can also be enjoyed with healthier options like Greek yogurt and organic toppings, providing a guilt-free indulgence. Elevate your dessert experience with Cream Cup, where every bite is a celebration of flavor and creativity!
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Nutrition Facts
| Serving size | (236.5882g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 946.3528 |
| Total Fat 94.6353g | 0% |
| Saturated Fat 55.2038g | 0% |
| Cholesterol 315.4509mg | 0% |
| Sodium 78.8627mg | 0% |
| Total Carbohydrate 7.8862g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 7.8862g | |
| Protein 7.8862g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 315.4509mg | 0% |
| Iron 0mg | 0% |
| Potassium 157.7256mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 93.1%
Protein: 3.4%
Carbs: 3.4%