One cup of Cream cup is around 236.6 grams and contains approximately 946.4 calories, 7.9 grams of protein, 94.6 grams of fat, and 7.9 grams of carbohydrates.
Cream Cup is a delightful fusion dessert that combines velvety whipped cream, rich chocolate, and fresh seasonal fruits. Originating from modern café culture, this indulgent treat offers a perfect balance of flavors, making it a favorite for sweet tooth enthusiasts. While it brings a satisfying sweetness, Cream Cup can also be enjoyed with healthier options like Greek yogurt and organic toppings, providing a guilt-free indulgence. Elevate your dessert experience with Cream Cup, where every bite is a celebration of flavor and creativity!
Calories |
946.4 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 94.6 g | 121% | |
Saturated Fat | 55.2 g | 276% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 315.5 mg | 105% | |
Sodium | 78.9 mg | 3% | |
Total Carbohydrates | 7.9 g | 2% | |
Dietary Fiber | 0 g | 0% | |
Sugars | 7.9 g | ||
protein | 7.9 g | 15% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 315.5 mg | 24% | |
Iron | 0 mg | 0% | |
Potassium | 157.7 mg | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.