Nutrition Facts for Cream crackers
Image of Cream crackers

Cream crackers

Item Rating: 56/100

One cup of Cream crackers is around 238 grams and contains approximately 833 calories, 17 grams of protein, 33 grams of fat, and 126 grams of carbohydrates.

Cream Crackers are a delightful snack, crafted from simple ingredients like wheat flour, vegetable oil, and a hint of salt. Originating from British cuisine, these crispy, light crackers are perfect for any occasion. Low in calories and fat, they offer a healthy alternative to other snacks, making them ideal for the health-conscious. Enjoy them plain or topped with your favorite spreads, cheeses, or fresh vegetables. With Cream Crackers, indulge in a treat that combines taste and nutrition, bringing a satisfying crunch to your day!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 33.3333g 0%
Saturated Fat 7.1429g 0%
Polyunsaturated Fat g
Cholesterol 0mg 0%
Sodium 2261.9048mg 0%
Total Carbohydrate 126.1905g 0%
Dietary Fiber 7.1429g 0%
Total Sugars 2.381g
Protein 16.6667g 0%
Vitamin D 0IU 0%
Calcium 0mg 0%
Iron 9.5238mg 0%
Potassium 0mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 34.4%
Protein: 7.7%
Carbs: 57.9%