Cream coleslaw
One cup of Cream coleslaw is around 238 grams and contains approximately 357 calories, 2.4 grams of protein, 24 grams of fat, and 33 grams of carbohydrates.
Cream Coleslaw is a classic salad made from finely shredded raw cabbage and dressed with a creamy mixture of mayonnaise, vinegar, and a hint of sugar. Originating from American cuisine, this tangy side dish is often enjoyed at barbecues and picnics. It’s rich in fiber and packed with vitamins, thanks to the fresh cabbage, but be mindful of the calories from the dressing. Whether served alongside fried chicken or on a pulled pork sandwich, Cream Coleslaw brings a refreshing crunch that perfectly balances rich flavors. Dive into this delightful mix and savor its creamy, zesty goodness!
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