Nutrition Facts for Cream chicken pastry
Image of Cream chicken pastry

Cream chicken pastry

Item Rating: 51/100

One cup of Cream chicken pastry is around 237 grams and contains approximately 710 calories, 24 grams of protein, 47 grams of fat, and 47 grams of carbohydrates.

Cream Chicken Pastry is a delightful dish featuring tender pieces of chicken simmered in a velvety cream sauce, infused with aromatic herbs and spices. This savory filling is enveloped in a flaky, golden pastry, creating a perfect contrast of textures. Originating from classic European comfort food, it’s a hearty meal that warms the soul. While it's rich and indulgent, you can enjoy a lighter version by incorporating plenty of fresh vegetables or opting for whole grain pastry. Cream Chicken Pastry is not just a dish; it’s a cozy experience that brings warmth to any table.

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Nutrition Facts

Serving size (236.5931g)
Amount per serving % Daily Value*
Calories 709.7792
Total Fat 47.3186g 0%
Saturated Fat 23.6593g 0%
Polyunsaturated Fat g
Cholesterol 70.9779mg 0%
Sodium 946.3722mg 0%
Total Carbohydrate 47.3186g 0%
Dietary Fiber 2.3659g 0%
Total Sugars 4.7319g
Protein 23.6593g 0%
Vitamin D 47.3186IU 0%
Calcium 118.2965mg 0%
Iron 3.5489mg 0%
Potassium 354.8896mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 60.0%
Protein: 13.3%
Carbs: 26.7%