One cup of Cream chicken pastry is around 236.6 grams and contains approximately 709.8 calories, 28.4 grams of protein, 35.5 grams of fat, and 59.1 grams of carbohydrates.
Cream Chicken Pastry is a delightful dish featuring tender pieces of chicken simmered in a velvety cream sauce, infused with aromatic herbs and spices. This savory filling is enveloped in a flaky, golden pastry, creating a perfect contrast of textures. Originating from classic European comfort food, it’s a hearty meal that warms the soul. While it's rich and indulgent, you can enjoy a lighter version by incorporating plenty of fresh vegetables or opting for whole grain pastry. Cream Chicken Pastry is not just a dish; it’s a cozy experience that brings warmth to any table.
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Nutrition Information
Calories |
709.8 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.5 g | 45% | |
| Saturated Fat | 16.6 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.6 mg | 31% | |
| Sodium | 1064.7 mg | 46% | |
| Total Carbohydrates | 59.1 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.7 g | ||
| protein | 28.4 g | 56% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 47.3 mg | 3% | |
| Iron | 3.5 mg | 19% | |
| Potassium | 354.9 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
