Nutrition Facts for Cream chicken
Image of Cream chicken

Cream chicken

Item Rating: 61/100

One cup of Cream chicken is around 235 grams and contains approximately 412 calories, 24 grams of protein, 29 grams of fat, and 12 grams of carbohydrates.

Cream Chicken is a rich and comforting dish, featuring tender chicken pieces simmered in a luscious cream sauce. Originating from classic European cuisine, it melds flavors with sautéed onions, garlic, and a hint of herbs. While it's undeniably delicious, offering a savory blend that's perfect over rice or pasta, it’s important to note that the cream adds a decadent richness, making it indulgent. However, the dish can be made healthier by opting for lean chicken breast and using light cream or yogurt for a lighter twist, transforming this classic into a delightful balance of flavor and nutrition. Enjoy Cream Chicken as a satisfying meal that warms both the heart and the palate!

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Nutrition Facts

Serving size (235.2941g)
Amount per serving % Daily Value*
Calories 411.7647
Total Fat 29.4118g 0%
Saturated Fat 11.7647g 0%
Polyunsaturated Fat g
Cholesterol 94.1176mg 0%
Sodium 941.1765mg 0%
Total Carbohydrate 11.7647g 0%
Dietary Fiber 0g 0%
Total Sugars 2.3529g
Protein 23.5294g 0%
Vitamin D 58.8235IU 0%
Calcium 117.6471mg 0%
Iron 1.7647mg 0%
Potassium 352.9412mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 65.2%
Protein: 23.2%
Carbs: 11.6%