One cup of Cream cheese with peppers is around 240 grams and contains approximately 821.0 calories, 14.2 grams of protein, 82.1 grams of fat, and 13.2 grams of carbohydrates.
Cream Cheese With Peppers is a delightful spread combining rich cream cheese with vibrant, zesty peppers. This flavorful blend takes inspiration from Southwestern cuisine, where creamy textures meet the warmth of fresh ingredients. Packed with nutrition, the peppers add a boost of vitamins A and C, while the cream cheese contributes a satisfying, creamy base. Perfect as a dip, spread, or filling, it elevates any dish while offering a tasty balance of flavors. Whether served on crackers for a snack or as a topping for grilled meats, Cream Cheese With Peppers brings a delicious twist to your table. Enjoy the creamy goodness with a kick!
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Nutrition Information
Calories |
821.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 82.1 g | 105% | |
| Saturated Fat | 49.2 g | 246% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 242.0 mg | 80% | |
| Sodium | 770.0 mg | 33% | |
| Total Carbohydrates | 13.2 g | 4% | |
| Dietary Fiber | 1.2 g | 4% | |
| Sugars | 9.1 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 60 mcg | 300% | |
| Calcium | 233.0 mg | 17% | |
| Iron | 0.7 mg | 3% | |
| Potassium | 317.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
