One cup of Cream cheese with herbs is around 238.1 grams and contains approximately 634.9 calories, 15.9 grams of protein, 55.6 grams of fat, and 15.9 grams of carbohydrates.
Cream Cheese With Herbs is a delightful spread that combines rich, creamy cheese with a vibrant mix of fresh herbs like chives, dill, and parsley. Originating from classic European cuisine, this versatile condiment adds a burst of flavor to bagels, crackers, and even salads. Not only is it delicious, but it's also a great source of protein and calcium. While it can be indulgent, opting for lower-fat cream cheese makes it a healthier choice, enabling you to enjoy that rich taste without the guilt. Perfect for any occasion, Cream Cheese With Herbs elevates your snacking experience!
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Nutrition Information
Calories |
634.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 55.6 g | 71% | |
| Saturated Fat | 39.7 g | 198% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 158.7 mg | 52% | |
| Sodium | 1111.1 mg | 48% | |
| Total Carbohydrates | 15.9 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 15.9 g | ||
| protein | 15.9 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 317.5 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
