Cream cheese with herbs
One cup of Cream cheese with herbs is around 237 grams and contains approximately 847 calories, 17 grams of protein, 85 grams of fat, and 8.5 grams of carbohydrates.
Cream Cheese With Herbs is a delightful spread that combines rich, creamy cheese with a vibrant mix of fresh herbs like chives, dill, and parsley. Originating from classic European cuisine, this versatile condiment adds a burst of flavor to bagels, crackers, and even salads. Not only is it delicious, but it's also a great source of protein and calcium. While it can be indulgent, opting for lower-fat cream cheese makes it a healthier choice, enabling you to enjoy that rich taste without the guilt. Perfect for any occasion, Cream Cheese With Herbs elevates your snacking experience!
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Nutrition Facts
| Serving size | (237.2881g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 847.4577 |
| Total Fat 84.7458g | 0% |
| Saturated Fat 50.8475g | 0% |
| Cholesterol 254.2374mg | 0% |
| Sodium 805.0847mg | 0% |
| Total Carbohydrate 8.4745g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 8.4745g | |
| Protein 16.9493g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 254.2374mg | 0% |
| Iron 0.8474mg | 0% |
| Potassium 254.2374mg | 0% |
Source of Calories