One cup of Cream cheese with chives is around 240 grams and contains approximately 656.0 calories, 16.0 grams of protein, 64.0 grams of fat, and 16.0 grams of carbohydrates.
Cream Cheese With Chives is a delicious and versatile spread made from rich, creamy cheese blended with fresh chives. Rooted in classic American cuisine, this delightful combination adds a burst of flavor to bagels, crackers, and sandwiches. Packed with protein and calcium, it offers a creamy indulgence with a hint of herbal freshness. While it brings a savory twist to your favorite dishes, it’s essential to enjoy it in moderation, as cream cheese can be higher in fat. Elevate your snacks and appetizers with this simple yet sophisticated treat!
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Nutrition Information
Calories |
656.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 64.0 g | 82% | |
| Saturated Fat | 40.0 g | 200% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 160.0 mg | 53% | |
| Sodium | 1280.0 mg | 55% | |
| Total Carbohydrates | 16.0 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 16.0 g | 32% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 320.0 mg | 24% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
