1 serving (100 grams) contains 150 calories, 4.0 grams of protein, 12.0 grams of fat, and 5.0 grams of carbohydrates.
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Nutrition Information
Calories |
357.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 28.6 g | 36% | |
| Saturated Fat | 16.7 g | 83% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 71.4 mg | 23% | |
| Sodium | 714.3 mg | 31% | |
| Total Carbohydrates | 11.9 g | 4% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 4.8 g | ||
| protein | 9.5 g | 19% | |
| Vitamin D | 23.8 mcg | 119% | |
| Calcium | 119.0 mg | 9% | |
| Iron | 1.2 mg | 6% | |
| Potassium | 476.2 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream cheese stuffed mushrooms
Cream Cheese Stuffed Mushrooms are a savory appetizer originating from Western cuisine, often enjoyed at gatherings or as a decadent side dish. This dish is made by filling bite-sized mushroom caps, commonly button or cremini mushrooms, with a creamy blend of cream cheese, garlic, herbs, and sometimes breadcrumbs or shredded cheese for added texture and flavor. While the mushrooms themselves are low in calories and rich in vitamins, minerals, and antioxidants, the cream cheese filling adds indulgent richness, making this dish higher in fat and calories. Variations may include added ingredients like bacon or spinach to boost nutrient content or enhance flavor complexity. While not the healthiest option, Cream Cheese Stuffed Mushrooms can provide a small serving of protein and serve as a satisfying treat when balanced with other nutrient-dense foods.
