One cup of Cream cheese sauce is around 238.1 grams and contains approximately 1454.0 calories, 66.7 grams of protein, 104.8 grams of fat, and 58.7 grams of carbohydrates.
Cream Cheese Sauce is a rich, creamy blend made from smooth cream cheese, a splash of milk, and a hint of garlic or herbs for added flavor. Originating from classic American cuisine, this versatile sauce can enhance everything from pasta dishes to vegetable dips. While it offers a decadent taste, it’s important to note that it can be high in fat, but it also brings vitamins and protein to the table. With its velvety texture and savory taste, Cream Cheese Sauce is perfect for elevating your favorite meals while indulging your senses!
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Nutrition Information
Calories |
1454.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 104.8 g | 134% | |
| Saturated Fat | 73.0 g | 365% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 276.2 mg | 92% | |
| Sodium | 2000 mg | 86% | |
| Total Carbohydrates | 58.7 g | 21% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 1.6 g | ||
| protein | 66.7 g | 133% | |
| Vitamin D | 60.3 mcg | 301% | |
| Calcium | 112.7 mg | 8% | |
| Iron | 46.0 mg | 255% | |
| Potassium | 1631.7 mg | 34% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
