Nutrition Facts for Cream cheese sauce
Image of Cream cheese sauce

Cream cheese sauce

Item Rating: 45/100

One cup of Cream cheese sauce is around 240 grams and contains approximately 840 calories, 13 grams of protein, 82 grams of fat, and 11 grams of carbohydrates.

Cream Cheese Sauce is a rich, creamy blend made from smooth cream cheese, a splash of milk, and a hint of garlic or herbs for added flavor. Originating from classic American cuisine, this versatile sauce can enhance everything from pasta dishes to vegetable dips. While it offers a decadent taste, it’s important to note that it can be high in fat, but it also brings vitamins and protein to the table. With its velvety texture and savory taste, Cream Cheese Sauce is perfect for elevating your favorite meals while indulging your senses!

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Nutrition Facts

Serving size (240g)
Amount per serving % Daily Value*
Calories 840
Total Fat 81.6g 0%
Saturated Fat 48g 0%
Polyunsaturated Fat g
Cholesterol 252mg 0%
Sodium 840mg 0%
Total Carbohydrate 10.8g 0%
Dietary Fiber 0g 0%
Total Sugars 8.4g
Protein 13.2g 0%
Vitamin D 0IU 0%
Calcium 240mg 0%
Iron 0.48mg 0%
Potassium 360mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 88.4%
Protein: 6.4%
Carbs: 5.2%