One cup of Cream cheese ragoon is around 240 grams and contains approximately 1900.0 calories, 40.0 grams of protein, 110.0 grams of fat, and 160.0 grams of carbohydrates.
Cream Cheese Ragoon are delightful, crispy pastries filled with a rich and creamy blend of cream cheese and subtle seasonings, often enhanced with green onions. Originating from Asian cuisine, particularly in American Chinese restaurants, these tantalizing bites offer a crunchy exterior that perfectly contrasts the savory filling. While they can be a tasty treat, it's worth noting that they are typically deep-fried, which adds extra calories and fat. However, they can be enjoyed in moderation as part of a balanced diet, making them a popular choice for a snack or appetizer. Indulge in the irresistible flavor of Cream Cheese Ragoon today!
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Nutrition Information
Calories |
1900.0 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 110.0 g | 141% | |
| Saturated Fat | 60 g | 300% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 200.0 mg | 66% | |
| Sodium | 1800 mg | 78% | |
| Total Carbohydrates | 160.0 g | 58% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 10.0 g | ||
| protein | 40.0 g | 80% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 200.0 mg | 15% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 300 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
