1 serving (50 grams) contains 175 calories, 2.5 grams of protein, 12.5 grams of fat, and 12.5 grams of carbohydrates.
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Nutrition Information
Calories |
828.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 59.1 g | 75% | |
| Saturated Fat | 35.5 g | 177% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 118.3 mg | 39% | |
| Sodium | 709.8 mg | 30% | |
| Total Carbohydrates | 59.1 g | 21% | |
| Dietary Fiber | 2.4 g | 8% | |
| Sugars | 11.8 g | ||
| protein | 11.8 g | 23% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.3 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 236.6 mg | 5% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream cheese puff pastry
Cream Cheese Puff Pastry is a delicate and indulgent treat often found in European and American-inspired bakeries. Made from buttery, flaky puff pastry filled with a rich cream cheese mixture, this pastry is both light and satisfying. The cream cheese filling typically combines cream cheese, sugar, and vanilla or lemon zest for added flavor, delivering a creamy texture that contrasts beautifully with the golden, crisp layers of pastry. While puff pastry and cream cheese offer a decadent flavor, they are high in fat and calories, making this treat more suitable for occasional enjoyment rather than regular consumption. Despite this, cream cheese provides a modest amount of calcium, and the pastry's small portion sizes allow for mindful indulgence. Cream Cheese Puff Pastry symbolizes a fusion of simple ingredients and culinary tradition, offering classic comfort with every bite.
