Cream cheese pound cake
One cup of Cream cheese pound cake is around 238 grams and contains approximately 952 calories, 12 grams of protein, 48 grams of fat, and 119 grams of carbohydrates.
Cream Cheese Pound Cake is a rich, moist dessert hailing from classic American cuisine. Made with a delightful blend of cream cheese, butter, sugar, and eggs, it creates a velvety texture that melts in your mouth. While this cake is indulgent, offering a dense sweetness, it’s packed with flavor, making it perfect for celebrations or just a cozy afternoon treat. Though it’s not the lightest option, using cream cheese adds a slight tang and can provide a bit of protein. Enjoy a slice as a special treat and savor the balance of decadence and comfort!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 952.381 |
| Total Fat 47.619g | 0% |
| Saturated Fat 23.8095g | 0% |
| Cholesterol 238.0952mg | 0% |
| Sodium 714.2857mg | 0% |
| Total Carbohydrate 119.0476g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 71.4286g | |
| Protein 11.9048g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 238.0952mg | 0% |
Source of Calories