1 serving (50 grams) contains 190 calories, 4.0 grams of protein, 12.0 grams of fat, and 15.0 grams of carbohydrates.
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Nutrition Information
Calories |
900.5 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 56.9 g | 72% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 94.8 mg | 31% | |
| Sodium | 995.3 mg | 43% | |
| Total Carbohydrates | 71.1 g | 25% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 9.5 g | ||
| protein | 19.0 g | 38% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 142.2 mg | 10% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 189.6 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream cheese filled wontons
Cream Cheese Filled Wontons are a delectable fusion of Asian-inspired cuisine and creamy indulgence. This appetizer typically features wonton wrappers stuffed with a smooth blend of cream cheese and seasonings, such as garlic or green onions, then folded into a bite-sized shape and fried until crispy and golden brown. The dish is rooted in Chinese-American culinary traditions and often served with sweet-and-sour or chili dipping sauces. While their light, crispy texture and creamy filling make them a popular treat, they are also high in calories and saturated fat due to the frying process and cream cheese content. However, baked versions can offer a lighter alternative. These wontons are best enjoyed in moderation, paired with fresh veggies or lean protein to balance the meal.
