1 serving (30 grams) contains 120 calories, 2.0 grams of protein, 12.0 grams of fat, and 2.0 grams of carbohydrates.
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Nutrition Information
Calories |
944.9 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 94.5 g | 121% | |
| Saturated Fat | 55.1 g | 275% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 236.2 mg | 78% | |
| Sodium | 1417.3 mg | 61% | |
| Total Carbohydrates | 15.7 g | 5% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 7.9 g | ||
| protein | 15.7 g | 31% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 315.0 mg | 24% | |
| Iron | 0.8 mg | 4% | |
| Potassium | 157.5 mg | 3% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream cheese dressing
Cream Cheese Dressing is a rich and creamy condiment often used to enhance salads, sandwiches, and vegetable platters. Made primarily with cream cheese, it typically includes ingredients like milk or yogurt for a smoother texture, along with seasonings such as garlic, onion powder, salt, and herbs for added flavor. This dressing draws influence from American cuisine, commonly paired with fresh produce or hearty dishes for a satisfying finish. While it provides a source of calcium from the dairy content, cream cheese dressing is also high in fat and calories, making moderation key for a balanced diet. Often customizable, lighter versions may incorporate low-fat cream cheese or additional yogurt to reduce calorie content while maintaining taste. Full of indulgent flavor, it’s a versatile option for those craving a creamy addition to their meals.
