Nutrition Facts for Cream cheese buttercream
Image of Cream cheese buttercream

Cream cheese buttercream

Item Rating: 32/100

One cup of Cream cheese buttercream is around 238 grams and contains approximately 833 calories, 4.8 grams of protein, 48 grams of fat, and 95 grams of carbohydrates.

Cream Cheese Buttercream is a luscious frosting made from rich cream cheese, velvety butter, and a touch of powdered sugar. This classic American treat brings a delightful tangy flavor that perfectly complements cakes and cupcakes alike. While it adds indulgence to desserts, it’s important to enjoy it in moderation, as it leans on the sweeter side. However, cream cheese contains probiotics that may benefit gut health, making this buttercream a deliciously balanced choice for your next sweet creation. Elevate your baking with the creamy goodness of Cream Cheese Buttercream!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 47.619g 0%
Saturated Fat 28.5714g 0%
Polyunsaturated Fat g
Cholesterol 119.0476mg 0%
Sodium 476.1905mg 0%
Total Carbohydrate 95.2381g 0%
Dietary Fiber 0g 0%
Total Sugars 83.3333g
Protein 4.7619g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 0.4762mg 0%
Potassium 119.0476mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 51.7%
Protein: 2.3%
Carbs: 46.0%