Cream cheese and salmon bagel
One cup of Cream cheese and salmon bagel is around 237 grams and contains approximately 552 calories, 24 grams of protein, 24 grams of fat, and 71 grams of carbohydrates.
Cream Cheese And Salmon Bagel is a delightful fusion of creamy and savory flavors, perfect for any time of day. Nestled between a freshly baked bagel, you'll find a generous spread of velvety cream cheese, paired with rich, smoked salmon. Originating from Jewish cuisine, this classic dish has found its way into breakfast menus worldwide. Packed with protein and omega-3 fatty acids from the salmon, it’s a nutritious choice that supports heart health. Enjoy it with fresh capers or dill for an extra burst of flavor. Indulge in this deliciously satisfying bagel that’s both tasty and nourishing!
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Nutrition Facts
| Serving size | (236.5931g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 552.0504 |
| Total Fat 23.6593g | 0% |
| Saturated Fat 12.6182g | 0% |
| Cholesterol 63.0916mg | 0% |
| Sodium 1261.8296mg | 0% |
| Total Carbohydrate 70.9779g | 0% |
| Dietary Fiber 4.7319g | 0% |
| Total Sugars 7.8864g | |
| Protein 23.6593g | 0% |
| Vitamin D 157.7288IU | 0% |
| Calcium 157.7288mg | 0% |
| Iron 3.1545mg | 0% |
| Potassium 315.4573mg | 0% |
Source of Calories