Nutrition Facts for Cream cheese and berry cake
Image of Cream cheese and berry cake

Cream cheese and berry cake

Item Rating: 43/100

One cup of Cream cheese and berry cake is around 238 grams and contains approximately 833 calories, 12 grams of protein, 52 grams of fat, and 71 grams of carbohydrates.

Cream Cheese And Berry Cake is a delectable dessert that layers rich cream cheese frosting between soft, fluffy sponge cake. This delightful treat combines the sweetness of fresh berries—like strawberries, blueberries, and raspberries—with a hint of vanilla, creating a burst of flavor in every bite. Originating from classic American baking, this cake is perfect for any occasion, from birthday celebrations to casual gatherings. While it’s indulgent with its creamy frosting, the addition of berries offers a dose of antioxidants, making it a slightly guilt-free treat. Enjoy every slice of this beautiful, colorful cake!

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Nutrition Facts

Serving size (238.0952g)
Amount per serving % Daily Value*
Calories 833.3333
Total Fat 52.381g 0%
Saturated Fat 28.5714g 0%
Polyunsaturated Fat g
Cholesterol 142.8571mg 0%
Sodium 714.2857mg 0%
Total Carbohydrate 71.4286g 0%
Dietary Fiber 4.7619g 0%
Total Sugars 47.619g
Protein 11.9048g 0%
Vitamin D 0IU 0%
Calcium 119.0476mg 0%
Iron 2.381mg 0%
Potassium 357.1429mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 58.6%
Protein: 5.9%
Carbs: 35.5%