1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 40.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.7 g | 53% | |
| Saturated Fat | 22.2 g | 111% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 55.6 mg | 18% | |
| Sodium | 694.4 mg | 30% | |
| Total Carbohydrates | 111.1 g | 40% | |
| Dietary Fiber | 2.8 g | 10% | |
| Sugars | 55.6 g | ||
| protein | 11.1 g | 22% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 55.6 mg | 4% | |
| Iron | 4.2 mg | 23% | |
| Potassium | 222.2 mg | 4% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cream bun donut
The Cream Bun Donut is a delightful fusion of soft, fluffy dough and velvety cream filling, often inspired by classic European pastry traditions. This indulgent treat typically features a yeast-raised donut base enriched with butter and eggs for a tender texture, split open and generously filled with whipped cream or custard. It may be dusted with powdered sugar for a touch of sweetness. While its creamy and airy profile makes it a beloved indulgence, the Cream Bun Donut is high in calories, sugar, and saturated fats, which should be considered for those mindful of their dietary intake. Rich in carbohydrates, it provides quick energy but lacks substantial nutritional benefits such as fiber, protein, or essential vitamins. Often enjoyed as a special treat, moderation is key to savoring this sweet favorite responsibly.
