Nutrition Facts for Cream bun donut
Image of Cream bun donut

Cream bun donut

Item Rating: 40/100

One cup of Cream bun donut is around 236 grams and contains approximately 833 calories, 11 grams of protein, 42 grams of fat, and 111 grams of carbohydrates.

Cream Bun Donut is a delightful pastry that combines the rich and fluffy texture of a traditional donut with a luscious cream filling. Originating from the fusion of Western baking and Asian flavors, this sweet treat features a light and airy dough, generously stuffed with velvety cream, often infused with hints of vanilla or custard. While it’s an indulgent treat, the balance of cream and dough makes it perfect for satisfying cravings. Just remember, moderation is key, as it’s best enjoyed as an occasional treat rather than a daily snack. Savor the creamy goodness of a Cream Bun Donut!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 833.3334
Total Fat 41.6668g 0%
Saturated Fat 22.2223g 0%
Polyunsaturated Fat g
Cholesterol 55.5555mg 0%
Sodium 833.3334mg 0%
Total Carbohydrate 111.1111g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 55.5555g
Protein 11.1112g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 43.4%
Protein: 5.1%
Carbs: 51.4%