Cream broth
One cup of Cream broth is around 245 grams and contains approximately 200 calories, 5 grams of protein, 15 grams of fat, and 10 grams of carbohydrates.
Cream Broth is a luxurious blend of rich cream, savory stock, and aromatic herbs, creating a velvety base for a variety of dishes. Originating from classic French cuisine, this versatile broth can be infused with ingredients like garlic, leeks, and mushrooms, offering a delightful depth of flavor. While its creamy texture brings comfort, it also provides essential nutrients from wholesome vegetables. Perfect for soups, sauces, or as a base for risottos, Cream Broth delivers a satisfying indulgence while allowing you to enjoy the indulgence of rich flavors with the benefit of nourishing ingredients.
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