Cream bread
Item Rating: 54/100
One cup of Cream bread is around 240 grams and contains approximately 720 calories, 14 grams of protein, 24 grams of fat, and 120 grams of carbohydrates.
Cream Bread is a delightful, airy loaf originating from Japan, known for its soft texture and subtly sweet flavor. Made with simple ingredients like flour, sugar, yeast, and a luscious cream blend, it’s perfect for breakfast or as a snack. While it offers a rich taste and satisfying mouthfeel, it’s also relatively high in calories and sugar. Enjoy it as an occasional treat, paired with fresh fruits or spreads. Indulge in the irresistible charm of Cream Bread, a true fusion of comfort and culinary artistry!
Want to track this food in seconds with AI photo or voice note?
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (240g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 720 |
| Total Fat 24g | 0% |
| Saturated Fat 12g | 0% |
| Cholesterol 48mg | 0% |
| Sodium 960mg | 0% |
| Total Carbohydrate 120g | 0% |
| Dietary Fiber 4.8g | 0% |
| Total Sugars 36g | |
| Protein 14.4g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 120mg | 0% |
| Iron 4.8mg | 0% |
| Potassium 240mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 28.7%
Protein: 7.6%
Carbs: 63.7%