One cup of Cream biscuit is around 236.2 grams and contains approximately 1186.0 calories, 13.2 grams of protein, 52.2 grams of fat, and 165.6 grams of carbohydrates.
Cream Biscuit is a delightful treat that merges the rich tradition of classic baking with a modern twist. Made with creamy fillings sandwiched between two crisp, buttery biscuits, this indulgent snack comes from the heart of culinary artistry. Packed with the goodness of natural ingredients, each bite is a perfect balance of flavor and texture. While they’re a delicious indulgence, enjoy them in moderation to savor their sweetness without guilt. Cream Biscuit is not just a snack—it's a little moment of joy that complements any occasion!
Calories |
1186.0 | ||
---|---|---|---|
% Daily Value* |
|||
Total Fat | 52.2 g | 66% | |
Saturated Fat | 27.2 g | 136% | |
Polyunsaturated Fat | 0 g | ||
Cholesterol | 11.8 mg | 3% | |
Sodium | 944.9 mg | 41% | |
Total Carbohydrates | 165.6 g | 60% | |
Dietary Fiber | 3.5 g | 12% | |
Sugars | 71.3 g | ||
protein | 13.2 g | 26% | |
Vitamin D | 0 mcg | 0% | |
Calcium | 118.1 mg | 9% | |
Iron | 5.9 mg | 32% | |
Potassium | 354.3 mg | 7% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.