Cream biscuit

Cream biscuit

Dessert

Item Rating: 34/100

One cup of Cream biscuit is around 236.2 grams and contains approximately 1186.0 calories, 13.2 grams of protein, 52.2 grams of fat, and 165.6 grams of carbohydrates.

Cream Biscuit is a delightful treat that merges the rich tradition of classic baking with a modern twist. Made with creamy fillings sandwiched between two crisp, buttery biscuits, this indulgent snack comes from the heart of culinary artistry. Packed with the goodness of natural ingredients, each bite is a perfect balance of flavor and texture. While they’re a delicious indulgence, enjoy them in moderation to savor their sweetness without guilt. Cream Biscuit is not just a snack—it's a little moment of joy that complements any occasion!

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1186.0
calories
13.2
protein
165.6
carbohydrates
52.2
fat

Nutrition Information

1 cup (236.2g)
Calories
1186.0
% Daily Value*
Total Fat 52.2 g 66%
Saturated Fat 27.2 g 136%
Polyunsaturated Fat 0 g
Cholesterol 11.8 mg 3%
Sodium 944.9 mg 41%
Total Carbohydrates 165.6 g 60%
Dietary Fiber 3.5 g 12%
Sugars 71.3 g
protein 13.2 g 26%
Vitamin D 0 mcg 0%
Calcium 118.1 mg 9%
Iron 5.9 mg 32%
Potassium 354.3 mg 7%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

55.9%
4.5%
39.6%
Fat: 469 cal (39.6%)
Protein: 52 cal (4.5%)
Carbs: 662 cal (55.9%)