One cup of Cream-filled pastries is around 236.4 grams and contains approximately 1286.1 calories, 14.2 grams of protein, 75.7 grams of fat, and 96.9 grams of carbohydrates.
Cream-Filled Pastries are delightful confections that bring a burst of flavor in every bite. Originating from European patisseries, these pastries typically feature a light, flaky outer shell, filled with rich, creamy custard or whipped cream. They come in various forms, from éclairs to cream puffs, and often boast decadent toppings like chocolate ganache or fruit glazes. While the creamy indulgence might not be the healthiest option, enjoying them in moderation can satisfy your sweet tooth without the guilt. Perfect for a dessert or an afternoon treat, Cream-Filled Pastries are a luxurious way to elevate any occasion.
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Nutrition Information
Calories |
1286.1 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 75.7 g | 97% | |
| Saturated Fat | 28.4 g | 142% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 0 mg | 0% | |
| Sodium | 0 mg | 0% | |
| Total Carbohydrates | 96.9 g | 35% | |
| Dietary Fiber | 1.7 g | 6% | |
| Sugars | 9.5 g | ||
| protein | 14.2 g | 28% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 0 mg | 0% | |
| Iron | 0 mg | 0% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
