Cream-filled donut

Cream-filled donut

Dessert

Item Rating: 44/100

1 serving (85 grams) contains 300 calories, 4.0 grams of protein, 15.0 grams of fat, and 35.0 grams of carbohydrates.

Log this food in SnapCalorie

★★★★★ 4.8/5.0 (2,000+ reviews)
Get your calorie requirement
Log your nutrition in seconds
Get a personalized nutrition plan
SnapCalorie App Screenshot
833.3
calories
11.1
protein
97.2
carbohydrates
41.7
fat

Nutrition Information

1 cup (236.1g)
Calories
833.3
% Daily Value*
Total Fat 41.7 g 53%
Saturated Fat 19.4 g 96%
Polyunsaturated Fat 0 g
Cholesterol 55.6 mg 18%
Sodium 694.4 mg 30%
Total Carbohydrates 97.2 g 35%
Dietary Fiber 2.8 g 10%
Sugars 50.0 g
protein 11.1 g 22%
Vitamin D 0 mcg 0%
Calcium 55.6 mg 4%
Iron 4.2 mg 23%
Potassium 166.7 mg 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

⚠️ Contains trans fat
🧈 High saturated fat

Source of Calories

48.1%
5.5%
46.4%
Fat: 375 cal (46.4%)
Protein: 44 cal (5.5%)
Carbs: 388 cal (48.1%)

About Cream-filled donut

The Cream-Filled Donut is a decadent treat that combines soft, fluffy pastry with a rich, creamy filling. Typically made from a sweetened yeast dough, the donut is deep-fried until golden and then injected with a smooth filling, often vanilla, chocolate, or custard-flavored cream. Hailing from Western cuisine, it is beloved worldwide for its indulgent texture and sweet flavor. While it provides a quick source of energy due to its carbohydrate content, it is also high in sugar and saturated fats, which should be consumed in moderation. Its richness makes it a popular choice for special occasions or as an occasional indulgence. Keep in mind that pairing it with nutrient-dense foods or enjoying it as part of a balanced diet can help mitigate its less healthy aspects.