One cup of Cranberry stuffing is around 156 grams and contains approximately 320 calories, 12 grams of protein, 10.0 grams of fat, and 46 grams of carbohydrates.
Cranberry Stuffing is a delightful blend of savory and sweet, featuring fluffy bread cubes mixed with tart cranberries, aromatic herbs, and a medley of veggies like onions and celery. This classic dish traces its roots to traditional American cuisine, often gracing holiday tables and family gatherings. Packed with fiber from the cranberries and whole grain bread, it offers a nutritious boost, though be mindful of added butter and sodium. Perfectly complementing turkey or served on its own, Cranberry Stuffing is a delicious, festive staple that brings joy to every bite!
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Nutrition Information
Calories |
320 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 10.0 g | 12% | |
| Saturated Fat | 6.0 g | 30% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 20 mg | 6% | |
| Sodium | 1160.0 mg | 50% | |
| Total Carbohydrates | 46 g | 16% | |
| Dietary Fiber | 2.0 g | 7% | |
| Sugars | 10.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 40 mg | 3% | |
| Iron | 2.0 mg | 11% | |
| Potassium | 0 mg | 0% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
