1 serving (30 grams) contains 120 calories, 1.5 grams of protein, 5.0 grams of fat, and 18.0 grams of carbohydrates.
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Nutrition Information
Calories |
960 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 40.0 g | 51% | |
| Saturated Fat | 20.0 g | 100% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 40.0 mg | 13% | |
| Sodium | 640.0 mg | 27% | |
| Total Carbohydrates | 144 g | 52% | |
| Dietary Fiber | 8.0 g | 28% | |
| Sugars | 80.0 g | ||
| protein | 12 g | 24% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 80.0 mg | 6% | |
| Iron | 4.0 mg | 22% | |
| Potassium | 320.0 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cranberry and chicolate cookie
The Cranberry and Chocolate Cookie is a delightful fusion of tart and sweet flavors, blending dried cranberries and rich dark chocolate chunks into a tender cookie base. Inspired by North American baking traditions, this treat is an elegant twist on the classic chocolate chip cookie. The cranberries provide a natural source of antioxidants and vitamin C, while dark chocolate contributes heart-healthy flavonoids. Made from flour, butter, sugar, eggs, and baking essentials, the cookie balances indulgence with a touch of fruit-forward goodness. However, it is still a treat, with added sugars and fats that should be enjoyed in moderation. Perfect for pairing with afternoon tea or as a comforting snack, the Cranberry and Chocolate Cookie combines flavorful indulgence with a hint of wholesome charm.
