One cup of Crackling pork belly is around 238.1 grams and contains approximately 1233.3 calories, 27.1 grams of protein, 126.2 grams of fat, and 0 grams of carbohydrates.
Crackling Pork Belly is a sumptuous dish that showcases succulent, slow-cooked pork with a mesmerizing, crispy crackling skin. Originating from various culinary traditions, this mouthwatering treat combines rich flavors with a satisfying crunch. Typically seasoned with salt and spices, it’s often served alongside fresh vegetables for balance. While indulgent due to its fatty content, the slow cooking process retains moisture, making each bite tender and juicy. Enjoy this delightful dish as a special treat, savoring the balance of flavors and textures that make Crackling Pork Belly a beloved favorite around the world.
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Nutrition Information
Calories |
1233.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 126.2 g | 161% | |
| Saturated Fat | 45.2 g | 226% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 166.7 mg | 55% | |
| Sodium | 195.2 mg | 8% | |
| Total Carbohydrates | 0 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 27.1 g | 54% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 26.2 mg | 2% | |
| Iron | 1.9 mg | 10% | |
| Potassium | 297.6 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
