Crackers with smoked salmon

Crackers with smoked salmon

Appetizer

Item Rating: 56/100

1 serving (50 grams) contains 150 calories, 10.0 grams of protein, 7.0 grams of fat, and 15.0 grams of carbohydrates.

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714.3
calories
47.6
protein
71.4
carbohydrates
33.3
fat

Nutrition Information

1 cup (238.1g)
Calories
714.3
% Daily Value*
Total Fat 33.3 g 42%
Saturated Fat 9.5 g 47%
Polyunsaturated Fat 0 g
Cholesterol 95.2 mg 31%
Sodium 1904.8 mg 82%
Total Carbohydrates 71.4 g 25%
Dietary Fiber 4.8 g 17%
Sugars 4.8 g
protein 47.6 g 95%
Vitamin D 476.2 mcg 2381%
Calcium 95.2 mg 7%
Iron 2.4 mg 13%
Potassium 714.3 mg 15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

Food Attributes

🍯 Low sugar
🥩 High protein

Source of Calories

36.8%
24.5%
38.6%
Fat: 299 cal (38.6%)
Protein: 190 cal (24.5%)
Carbs: 285 cal (36.8%)

About Crackers with smoked salmon

Crackers with smoked salmon make for a delightful and nutritious snack or appetizer. This dish typically features crisp, whole-grain crackers topped with rich, savory smoked salmon, often garnished with cream cheese, dill, capers, or a squeeze of lemon for added flavor. Originating from European cuisine, particularly Scandinavian traditions, smoked salmon is a beloved component celebrated for its deep, smoky essence. Packed with protein and omega-3 fatty acids, salmon promotes heart health, brain function, and overall vitality. Pairing it with whole-grain crackers boosts fiber content, aiding digestion and providing sustained energy. However, moderation is key with additions like cream cheese, which is higher in fat and calories. This combination offers a balanced mix of flavors and nutrients, making it a versatile choice for everything from breakfast to party platters.