1 serving (56 grams) contains 60 calories, 12.0 grams of protein, 1.0 grams of fat, and 1.0 grams of carbohydrates.
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Nutrition Information
Calories |
254.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 4.2 g | 5% | |
| Saturated Fat | 2.1 g | 10% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 127.1 mg | 42% | |
| Sodium | 2118.6 mg | 92% | |
| Total Carbohydrates | 4.2 g | 1% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 50.8 g | 101% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 42.4 mg | 3% | |
| Iron | 2.1 mg | 11% | |
| Potassium | 635.6 mg | 13% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cracked pepper turkey
Cracked Pepper Turkey is a flavorful, protein-packed deli meat made from lean turkey breast seasoned with a robust blend of cracked black pepper and select spices. Originating from the culinary traditions of smoked and cured poultry, this turkey variation combines savory heat with the wholesome benefits of high-quality white meat. Low in fat and rich in protein, it's an excellent option for those seeking a nutritious addition to sandwiches, wraps, or salads. The turkey is typically free of artificial flavors and fillers, with a focus on simple, clean ingredients. However, it may be high in sodium, so those monitoring their salt intake should enjoy it in moderation. Its bold, peppery finish adds a kick to your meal while supporting a balanced diet with its lean, nutrient-rich profile.
