Crack an egg
One cup of Crack an egg is around 238 grams and contains approximately 324 calories, 30 grams of protein, 23 grams of fat, and 2.9 grams of carbohydrates.
Crack An Egg is a delightful culinary adventure that combines the wholesome goodness of farm-fresh eggs with vibrant flavors from around the world. Packed with protein, vitamins, and essential nutrients, each dish showcases eggs as the star ingredient. Whether you're enjoying classic breakfast favorites or exploring exotic egg-based cuisines like shakshuka or Spanish tortillas, Crack An Egg brings innovation to your plate. With options to suit every dietary preference, indulge guilt-free in a satisfying meal that fuels your body and tantalizes your taste buds. Discover the magic of eggs with Crack An Egg today!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 323.8095 |
| Total Fat 22.8571g | 0% |
| Saturated Fat 7.619g | 0% |
| Cholesterol 885.7143mg | 0% |
| Sodium 295.2381mg | 0% |
| Total Carbohydrate 2.8571g | 0% |
| Dietary Fiber 0g | 0% |
| Total Sugars 2.8571g | |
| Protein 30g | 0% |
| Vitamin D 195.2381IU | 0% |
| Calcium 133.3333mg | 0% |
| Iron 4.2857mg | 0% |
| Potassium 328.5714mg | 0% |
Source of Calories