Crab tempura

Item Rating: 64/100

One cup of Crab tempura is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.

Crab Tempura is a delightful Japanese dish featuring tender, succulent crab legs, lightly battered and fried to golden perfection. This popular delicacy hails from the vibrant world of tempura, where seafood and vegetables are coated in a light, airy batter and deep-fried. While the crispy exterior offers a satisfying crunch, the moist crab meat provides a burst of ocean flavor. Although tempura can be higher in calories due to frying, the use of fresh crab adds protein and essential nutrients, making it a tasty indulgence in moderation. Perfect as an appetizer or part of a sushi feast, Crab Tempura is sure to impress!

Nutrition Facts

Serving size	(238.0952g)

Amount per serving	% Daily Value*
Calories	595.2381

Total Fat 35.7143g	0%
Saturated Fat 4.7619g	0%
Polyunsaturated Fat g
Cholesterol 71.4286mg	0%
Sodium 1190.4762mg	0%
Total Carbohydrate 47.619g	0%
Dietary Fiber 2.381g	0%
Total Sugars 4.7619g
Protein 23.8095g	0%

Vitamin D 0IU	0%
Calcium 47.619mg	0%
Iron 2.381mg	0%
Potassium 357.1429mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 52.9%

Protein: 15.7%

Carbs: 31.4%