Crab spaghetti

Item Rating: 72/100

One cup of Crab spaghetti is around 235 grams and contains approximately 471 calories, 24 grams of protein, 12 grams of fat, and 59 grams of carbohydrates.

Crab Spaghetti is a delightful seafood dish that combines succulent, sweet crab meat with perfectly al dente spaghetti, all tossed in a rich, garlicky tomato sauce. Originating from the coastal regions of Italy, this dish highlights the freshness of the ocean in every bite. Packed with protein from the crab and enriched with vitamins from fresh herbs and tomatoes, it offers a nutritious twist on traditional pasta. While it’s indulgent with its buttery flavors, enjoying it in moderation can be part of a balanced diet. Dive into the taste of the sea with Crab Spaghetti!

Nutrition Facts

Serving size	(235.2941g)

Amount per serving	% Daily Value*
Calories	470.5882

Total Fat 11.7647g	0%
Saturated Fat 2.3529g	0%
Polyunsaturated Fat g
Cholesterol 58.8235mg	0%
Sodium 705.8824mg	0%
Total Carbohydrate 58.8235g	0%
Dietary Fiber 3.5294g	0%
Total Sugars 5.8824g
Protein 23.5294g	0%

Vitamin D 0IU	0%
Calcium 58.8235mg	0%
Iron 2.3529mg	0%
Potassium 352.9412mg	0%

*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 24.3%

Protein: 21.6%

Carbs: 54.1%