Nutrition Facts for Crab rygoon
Image of Crab rygoon

Crab rygoon

Item Rating: 62/100

One cup of Crab rygoon is around 236 grams and contains approximately 528 calories, 17 grams of protein, 22 grams of fat, and 67 grams of carbohydrates.

Crab Rygoon is a delicious fusion of flavors, originating from the vibrant world of Asian cuisine. These crispy, golden-brown dumplings are filled with a delightful mixture of creamy crab meat, rich cream cheese, and aromatic green onions, all encased in a light wonton wrapper. While they offer a satisfying crunch and savory taste, it's important to enjoy them in moderation, as they can be higher in calories and fat due to the frying process. Nonetheless, Crab Rygoon brings a taste of the ocean to your plate, making it a must-try appetizer for seafood lovers everywhere!

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Nutrition Facts

Serving size (236.1111g)
Amount per serving % Daily Value*
Calories 527.7778
Total Fat 22.2223g 0%
Saturated Fat 8.3333g 0%
Polyunsaturated Fat g
Cholesterol 55.5555mg 0%
Sodium 1111.111mg 0%
Total Carbohydrate 66.6667g 0%
Dietary Fiber 2.7778g 0%
Total Sugars 5.5555g
Protein 16.6666g 0%
Vitamin D 0IU 0%
Calcium 55.5555mg 0%
Iron 2.7778mg 0%
Potassium 277.7779mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 37.5%
Protein: 12.5%
Carbs: 50.0%