Crab meat avocado garden salad
One cup of Crab meat avocado garden salad is around 235 grams and contains approximately 294 calories, 18 grams of protein, 18 grams of fat, and 18 grams of carbohydrates.
Crab Meat Avocado Garden Salad is a delightful fusion of fresh flavors, combining tender crab meat with creamy avocado, crisp greens, and vibrant garden vegetables. Originating from coastal cuisines, this salad brings together the richness of crab with the wholesome goodness of organic lettuce, ripe tomatoes, and crunchy cucumbers. Packed with protein and healthy fats, it’s a low-carb option that’s perfect for a light lunch or a refreshing dinner side. Indulge in this nutritious dish that celebrates the freshness of the sea and garden, making every bite a taste of healthy indulgence.
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Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 294.1176 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 2.3529g | 0% |
| Cholesterol 35.2941mg | 0% |
| Sodium 470.5882mg | 0% |
| Total Carbohydrate 17.6471g | 0% |
| Dietary Fiber 8.2353g | 0% |
| Total Sugars 5.8824g | |
| Protein 17.6471g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 58.8235mg | 0% |
| Iron 1.7647mg | 0% |
| Potassium 588.2353mg | 0% |
Source of Calories