Nutrition Facts for Crab fried rice
Image of Crab fried rice

Crab fried rice

Item Rating: 69/100

One cup of Crab fried rice is around 160 grams and contains approximately 280 calories, 12 grams of protein, 8 grams of fat, and 36 grams of carbohydrates.

Crab Fried Rice is a delightful dish that brings a taste of coastal cuisine to your table. This flavorful medley features succulent crab meat stir-fried with fragrant jasmine rice, vibrant vegetables like peas and carrots, and aromatic green onions, all tossed together in a light soy sauce. Originating from Asian culinary traditions, it showcases the perfect balance of savory and sweet. Packed with protein from the crab and nutritious veggies, this dish delivers both taste and health benefits, though it’s best enjoyed in moderation due to its comforting richness. Indulge in Crab Fried Rice for a satisfying meal that transports you to a seaside paradise!

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Nutrition Facts

Serving size (160g)
Amount per serving % Daily Value*
Calories 280
Total Fat 8g 0%
Saturated Fat 1.6g 0%
Polyunsaturated Fat g
Cholesterol 40mg 0%
Sodium 640mg 0%
Total Carbohydrate 36g 0%
Dietary Fiber 1.6g 0%
Total Sugars 1.6g
Protein 12g 0%
Vitamin D 0IU 0%
Calcium 32mg 0%
Iron 1.6mg 0%
Potassium 120mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 18.2%
Carbs: 54.5%