Crab cake crepe
One cup of Crab cake crepe is around 235 grams and contains approximately 412 calories, 24 grams of protein, 18 grams of fat, and 35 grams of carbohydrates.
Crab Cake Crepe is a delightful fusion dish that combines the savory flavors of tender crab meat, a hint of spices, and fresh herbs all encased in a delicate, golden-brown crepe. Originating from coastal cuisine, this dish showcases the rich seafood traditions of the ocean. Each bite offers a satisfying crunch from the crab cakes, balanced by the softness of the crepe. Packed with protein from the crab, it's a healthier alternative to heavy fried options, while still being indulgent and flavorful. Perfect for a gourmet brunch or a light dinner, Crab Cake Crepe is a seafood lover’s dream!
Try SnapCalorie's FREE AI assisted nutrition tracking free in the App store or on Android.
Scan with your phone to download!
Nutrition Facts
| Serving size | (235.2941g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 411.7647 |
| Total Fat 17.6471g | 0% |
| Saturated Fat 5.8824g | 0% |
| Cholesterol 117.6471mg | 0% |
| Sodium 941.1765mg | 0% |
| Total Carbohydrate 35.2941g | 0% |
| Dietary Fiber 2.3529g | 0% |
| Total Sugars 5.8824g | |
| Protein 23.5294g | 0% |
| Vitamin D 58.8235IU | 0% |
| Calcium 117.6471mg | 0% |
| Iron 2.3529mg | 0% |
| Potassium 352.9412mg | 0% |
Source of Calories