Crab cake beignet
Item Rating: 62/100
One cup of Crab cake beignet is around 238 grams and contains approximately 595 calories, 24 grams of protein, 36 grams of fat, and 48 grams of carbohydrates.
Crab Cake Beignet is a delicious fusion of classic Southern and New Orleans cuisine, combining tender lump crab meat with a hint of Cajun spices, all encased in a light, airy beignet. Each bite offers a perfect balance of savory and slightly sweet flavors, making it an irresistible treat. While they’re a delightful indulgence, Crab Cake Beignets also incorporate seafood’s health benefits, like omega-3 fatty acids and protein. Whether enjoyed as an appetizer or a main dish, these beignets bring a taste of the bayou right to your plate!
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Nutrition Facts
| Serving size | (238.0952g) |
|---|
| Amount per serving | % Daily Value* |
|---|---|
| Calories | 595.2381 |
| Total Fat 35.7143g | 0% |
| Saturated Fat 7.1429g | 0% |
| Cholesterol 119.0476mg | 0% |
| Sodium 1190.4762mg | 0% |
| Total Carbohydrate 47.619g | 0% |
| Dietary Fiber 2.381g | 0% |
| Total Sugars 4.7619g | |
| Protein 23.8095g | 0% |
| Vitamin D 0IU | 0% |
| Calcium 119.0476mg | 0% |
| Iron 2.381mg | 0% |
| Potassium 476.1905mg | 0% |
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Source of Calories
Fat: 52.9%
Protein: 15.7%
Carbs: 31.4%