1 serving (245 grams) contains 200 calories, 8.0 grams of protein, 14.0 grams of fat, and 10.0 grams of carbohydrates.
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Nutrition Information
Calories |
194.2 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 13.6 g | 17% | |
| Saturated Fat | 6.8 g | 34% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 38.8 mg | 12% | |
| Sodium | 873.8 mg | 37% | |
| Total Carbohydrates | 9.7 g | 3% | |
| Dietary Fiber | 1.0 g | 3% | |
| Sugars | 2.9 g | ||
| protein | 7.8 g | 15% | |
| Vitamin D | 48.5 mcg | 242% | |
| Calcium | 97.1 mg | 7% | |
| Iron | 1.5 mg | 8% | |
| Potassium | 291.3 mg | 6% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Crab bisque soup
Crab Bisque is a creamy, flavorful soup that originates from French cuisine. Traditionally prepared with fresh crab meat, aromatic vegetables like onion and celery, and a savory blend of herbs, it's thickened with cream and often enriched with a splash of sherry or white wine for added depth. This luxurious dish is a good source of protein and essential minerals such as zinc and selenium, thanks to the crab. However, its rich, velvety texture comes from heavy cream and butter, which can contribute to high levels of saturated fat and calories. While it’s not typically considered a low-calorie option, enjoying it in moderation can be a delightful indulgence. Its robust seafood flavor and elegant presentation make it a popular choice for special occasions or when craving comfort food with a gourmet flair.
