One cup of Crab beurre blanc is around 235.3 grams and contains approximately 529.4 calories, 35.3 grams of protein, 41.2 grams of fat, and 2.4 grams of carbohydrates.
Crab Beurre Blanc is a rich and decadent sauce originating from French cuisine, featuring succulent crab meat enveloped in a silky emulsion of butter, white wine, and fragrant shallots. This luxurious dish delights the palate with its delicate balance of savory and slightly tangy flavors, making it a standout choice for seafood lovers. While the buttery base provides a touch of indulgence, crab adds a nutritious twist, packed with protein and essential nutrients. Enjoy it drizzled over fresh seafood or as a lavish accompaniment to your favorite dishes!
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Nutrition Information
Calories |
529.4 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 41.2 g | 52% | |
| Saturated Fat | 23.5 g | 117% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 176.0 mg | 58% | |
| Sodium | 941 mg | 40% | |
| Total Carbohydrates | 2.4 g | 0% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 0 g | ||
| protein | 35.3 g | 70% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 118.0 mg | 9% | |
| Iron | 2.4 mg | 13% | |
| Potassium | 471 mg | 10% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
