Nutrition Facts for Crab and corn soup
Image of Crab and corn soup

Crab and corn soup

Item Rating: 69/100

One cup of Crab and corn soup is around 238 grams and contains approximately 146 calories, 9.7 grams of protein, 4.9 grams of fat, and 19 grams of carbohydrates.

Crab And Corn Soup is a delightful fusion of sweet corn and tender crab meat, creating a rich and savory broth that warms the soul. This dish hails from coastal cuisines, where fresh seafood meets seasonal vegetables in perfect harmony. With ingredients like creamy coconut milk, aromatic garlic, and a hint of spice, each spoonful bursts with flavor. Packed with protein from the crab and essential vitamins from the corn, it offers a nutritious boost, though it’s best enjoyed in moderation due to its creamy base. Perfect for a cozy night in or as an impressive starter for gatherings, Crab And Corn Soup truly embodies comfort and culinary artistry.

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Nutrition Facts

Serving size (237.8641g)
Amount per serving % Daily Value*
Calories 145.6311
Total Fat 4.8543g 0%
Saturated Fat 0.971g 0%
Polyunsaturated Fat g
Cholesterol 29.1262mg 0%
Sodium 776.699mg 0%
Total Carbohydrate 19.4176g 0%
Dietary Fiber 1.9417g 0%
Total Sugars 4.8543g
Protein 9.7087g 0%
Vitamin D 0IU 0%
Calcium 48.5438mg 0%
Iron 0.971mg 0%
Potassium 291.2622mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 27.3%
Protein: 24.2%
Carbs: 48.5%