1 serving (100 grams) contains 350 calories, 7.0 grams of protein, 15.0 grams of fat, and 50.0 grams of carbohydrates.
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Nutrition Information
Calories |
833.3 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 35.7 g | 45% | |
| Saturated Fat | 11.9 g | 59% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 95.2 mg | 31% | |
| Sodium | 476.2 mg | 20% | |
| Total Carbohydrates | 119.0 g | 43% | |
| Dietary Fiber | 4.8 g | 17% | |
| Sugars | 47.6 g | ||
| protein | 16.7 g | 33% | |
| Vitamin D | 0 mcg | 0% | |
| Calcium | 71.4 mg | 5% | |
| Iron | 3.6 mg | 20% | |
| Potassium | 357.1 mg | 7% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cozonac cu nuca
Cozonac Cu Nuca is a traditional Romanian sweet bread, celebrated during holidays and festive occasions. This rich and fluffy dessert features a yeasted dough enriched with milk, sugar, eggs, butter, and flavored with vanilla or rum essence. Its signature filling is a swirl of finely ground walnuts mixed with sugar and, sometimes, cocoa or cinnamon for added depth. Cozonac Cu Nuca is a treat deeply rooted in Romanian culinary heritage, showcasing the country's love for indulgent yet heartwarming flavors. While it provides energy due to its carbohydrate-rich dough and nutty filling, it's also high in sugar and saturated fats, making it best enjoyed in moderation. The walnuts contribute beneficial nutrients like healthy fats, protein, and minerals, offering some redeeming qualities in this otherwise decadent dessert. Its irresistible taste and cultural significance make it a beloved symbol of togetherness and celebration in Romanian households.
