1 serving (240 grams) contains 150 calories, 8.0 grams of protein, 8.0 grams of fat, and 12.0 grams of carbohydrates.
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Nutrition Information
Calories |
150 | ||
|---|---|---|---|
% Daily Value* |
|||
| Total Fat | 8.0 g | 10% | |
| Saturated Fat | 5.0 g | 25% | |
| Polyunsaturated Fat | 0 g | ||
| Cholesterol | 30 mg | 10% | |
| Sodium | 120 mg | 5% | |
| Total Carbohydrates | 12 g | 4% | |
| Dietary Fiber | 0 g | 0% | |
| Sugars | 12 g | ||
| protein | 8.0 g | 16% | |
| Vitamin D | 100.0 mcg | 500% | |
| Calcium | 300 mg | 23% | |
| Iron | 0 mg | 0% | |
| Potassium | 400.0 mg | 8% | |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Food Attributes
Source of Calories
About Cowhead milk
Cowhead Milk is a premium-quality milk product originating from Singapore, known for its creamy taste and high nutritional value. Made from 100% pure cow's milk, it is a rich source of essential nutrients like calcium, protein, and vitamin D, which are important for strong bones, muscle maintenance, and overall health. Cowhead Milk is commonly used in various Asian and international cuisines, whether served as a standalone drink, in baked goods, or as an ingredient in savory dishes. It is free from artificial additives and preservatives, making it a natural choice for health-conscious consumers. However, as with all dairy products, it contains lactose, which some individuals may find difficult to digest. Available in full cream, low-fat, and fat-free variants, Cowhead Milk caters to diverse dietary preferences, providing a wholesome and versatile option for your daily nutrition.
