Nutrition Facts for Cowboy ribeye
Image of Cowboy ribeye

Cowboy ribeye

Item Rating: 59/100

One cup of Cowboy ribeye is around 236 grams and contains approximately 646 calories, 44 grams of protein, 52 grams of fat, and 0 grams of carbohydrates.

Cowboy Ribeye is a mouthwatering cut of beef, celebrated for its rich marbling and robust flavor, hailing from the heart of American cuisine. This ribeye steak, generously sized and perfect for grilling, showcases that classic smoky char that every barbecue lover craves. While it’s high in protein and essential vitamins, its richness also means it’s best enjoyed in moderation. With every juicy bite, the Cowboy Ribeye offers a perfect blend of indulgence and satisfaction, making it a true standout for any meal.

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Nutrition Facts

Serving size (236.4583g)
Amount per serving % Daily Value*
Calories 645.8334
Total Fat 52.0833g 0%
Saturated Fat 20.8334g 0%
Polyunsaturated Fat g
Cholesterol 156.25mg 0%
Sodium 104.1668mg 0%
Total Carbohydrate 0g 0%
Dietary Fiber 0g 0%
Total Sugars 0g
Protein 44.2709g 0%
Vitamin D 0IU 0%
Calcium 10.4167mg 0%
Iron 3.125mg 0%
Potassium 442.7084mg 0%
*The % Daily Value tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Source of Calories

Fat: 72.6%
Protein: 27.4%
Carbs: 0.0%